Beer History Week is a celebration beginning with the Beer Culture Summit, continuing with daily programming from colleagues around the country, and concluding with Ales Through The Ages, presented by our friends at Colonial Williamsburg.
BEER HISTORY WEEK: DAY 5
Our friends at Colonial Williamsburg virtually present Ales Through The Ages: The Evolution of English Ale Brewing.
Travis Rupp explores the production of beer in Roman Britain, while esteemed food and drink historian Marc Meltonville will discuss the era of the Tudors. Beer writer Tara Nurin joins renowned author Lee Graves and Colonial Williamsburg’s Frank Clark to discuss the Who, What & How of Brewing in 18th Century Virginia, and Kyle Spears and Dan Lauro from Carillon Brewing Co. will explore operating a historic brewery in the modern world.